Bending Bridge Farm

 

meet the farmers

know your farmers, know your food

We started in 2009 with a half-acre market garden. We now cultivate approximately 4 acres of mixed vegetables on a 100 acre certified organic farm.

We met while apprenticing at New Morning Farm in Hustontown PA. We both have a background in ecology and love to spend long hours outdoors. Cameron’s favorite vegetable is eggplant–we grow nearly a dozen varieties! Audrey’s favorite farm activity is harvesting (and eating) sungold cherry tomatoes.

At Bending Bridge Farm our mission is to grow great produce, connect the community to our farm, and inspire healthy delicious meals.
We strive to minimize our use of non-renewable resources, eliminate our use of polluting substances, and improve the quality of our soil for the future. We are far from achieving sustainability, but we practice it every day. We are committed to our work and constantly strive to improve our farming methods.

the farmers: Cameron Pedersen
and Audrey Fisher-Pedersen
the farm: Bending Bridge Farm